Ukiyo Nashi Pear Gin

Ukiyo Nashi Pear Gin

£32.00
Sale price  £32.00 Regular price 
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Ukiyo Nashi Pear Gin

Ukiyo Nashi Pear Gin

£32.00
Sale price  £32.00 Regular price 
PRODUCT DESCRIPTION

A fresh take on UKIYO's distilling tradition that captures the delicate elegance of Japan's famed Nashi pear. Balancing crisp orchard fruit with bright citrus and herbal complexity, this new expression brings a refreshing lift to the Ukiyo range while staying grounded in its classic rice spirit base.

The journey of this classic Gin is born from a distillation with traditional Japanese rice spirit. Our balance, harmony and equilibrium is the result of carefully sourced native botanicals with principle notes of juniper, yuzu citrus, Nashi pear and Shiso leaf.

THE BOTANICALS

Juniper, Yuzu, Mikan Peel, Bitter Orange, Nashi Pear, Sansho Pepper, Matcha Tea, Sakura Blossom, Juniper Pine, Lavender and Angelica Root

DELIVERY INFORMATION

Delivery

Standard Delivery: £4.95
Free on orders over £99
Delivery within 3–5 working days

Express Delivery: £7.95
Delivery within 1–2 working days

Order before 2pm for same-day dispatch.

International Delivery

Shipping costs are calculated at checkout based on your destination. Please note that local taxes, customs duties and import fees may apply and are the responsibility of the recipient.

ZESTY, AROMATIC, REFRESHING

Ukiyo Nashi Pear Gin

Immerse yourself in the delicate freshness of ripe Nashi pear, where crisp
orchard sweetness meets bright citrus and a soft, creamy lift.


These elegant notes unfold into a smooth, rounded finish, layered with gentle
spice and subtle hints of anise, carried by the refined silkiness of our rice-based spirit.

The Experience

THE BOTANICALS

Juniper, Yuzu, Mikan Peel, Bitter Orange, Nashi Pear, Sansho Pepper, Matcha Tea, Sakura Blossom, Juniper Pine, Lavender and Angelica Root

"When you approach Ukiyo Nashi Pear Gin, you are stepping into the gentle transition of Japan’s late summer into early autumn — a season defined by quiet abundance, balance, and the refined simplicity of nature at its peak. Crafted in Chiba with a base of locally grown rice spirit and distilled with eleven botanicals, this expression highlights the prized Nashi pear, a fruit celebrated for its crisp texture and refreshing sweetness, 
embodying the serene essence of the “Floating World.”

On the nose, fresh, succulent pear rises from the glass, lifted by bright citrus and a soft, almost creamy sweetness. As it settles on the palate, the gin reveals a harmonious balance of juniper and orchard fruit, layered with subtle spice and delicate hints of anise and coriander. Gentle herbal nuances and a touch of warmth add depth, while maintaining clarity and precision throughout.The finish is smooth, rounded, and quietly expressive — a refined composition that lingers with soft sweetness and the signature silkiness of our rice-based spirit, like the last golden light of a fading summer evening."

MICHAEL PEARCE
Ukiyo Distiller